We began our food-grade plastic packaging work in 1999.
Sauce Bottles
Food-grade plastic and glass sauce bottles, condiment jars and small condiment bottles for sauces, dips, dressing, ketchup, chili sauce and private label packaging programs. Sauce bottles are food-grade bottles, condiment jars and plastic condiment bottles used for ketchup, chili sauce, BBQ sauce, salsa, dips, dressing, marinades and other condiment products. Commercial projects can compare squeeze bottles, sauce containers with lids, small condiment bottles, miniature condiment bottles and wide-mouth jars before choosing the right cap, material route and sample direction.

We exported more than 80.71 million packaging pieces in 2024.
Our 2024 exports included 27,569,100 spice packaging pieces.
Gracepack packaging has shipped to more than 30 countries.
Our 120-person team supports projects from sampling through shipment.
Our main production workshop covers 6,250 square meters.
Sauce Bottles Product Types
Showing 52 sauce bottles options for comparison. Select a product to review details and send requirements.

Soft-Touch Squeeze Condiment Bottles
Soft squeeze condiment bottle direction for mayo, mustard, ketchup and thick sauce products where hand feel and dispensing control matter.

Foodservice Squeeze Sauce Bottles
Foodservice squeeze bottle direction for restaurants, central kitchens and distributor sauce programs needing bulk packing and cap durability.

Pepper Sauce Bottles
Pepper sauce bottle direction for thin or medium-flow hot sauces that need controlled pouring, reducer caps and leak-risk review.

Thick Chili Sauce Squeeze Bottles
Squeeze bottle direction for thick chili sauce and sriracha-style sauce where viscosity, particles and cap opening must be reviewed.
Explore Related Packaging Solutions
Main Applications
Chili sauce and hot sauce brands
For chili sauce and hot sauce brands, compare PET or PP formats with flip-top cap, then check filling, use and transport with the selected sample.
Ketchup, mustard and BBQ sauce programs
For ketchup, mustard and bbq sauce programs, compare PET or PP formats with flip-top cap, then check filling, use and transport with the selected sample.
Salsa, dips and spoonable sauce jars
For salsa, dips and spoonable sauce jars, compare PET or PP formats with flip-top cap, then check filling, use and transport with the selected sample.
Small condiment bottle and sample-pack programs
For small condiment bottle and sample-pack programs, compare PET or PP formats with flip-top cap, then check filling, use and transport with the selected sample.
Foodservice sauce and distributor programs
For foodservice sauce and distributor programs, compare PET or PP formats with flip-top cap, then check filling, use and transport with the selected sample.
Private label condiment packaging
For private label condiment packaging, compare PET or PP formats with flip-top cap, then check filling, use and transport with the selected sample.
Common Packaging Problems Gracepack Helps Solve
Leaks in DTC shipping
For sauce bottles, isolate leakage at the bottle body, neck, liner, closure or dispensing outlet and test the complete filled pack.
Wrong cap flow for sauce viscosity
Use the real product to compare outlet size, flip-top cap and nozzle cap, portion control and residue.
Particle clogging
Use the real product to compare outlet size, flip-top cap and nozzle cap, portion control and residue.
Hot-fill boundary risk
Resolve “Hot-fill boundary risk” through the selected sauce bottles sample, component specification and an agreed acceptance check.
Landed-cost uncertainty
Resolve “Landed-cost uncertainty” through the selected sauce bottles sample, component specification and an agreed acceptance check.
Documents Available for Sauce Bottles
We match available food-contact and factory-system documents to the selectedsauce bottles material, closure and destination requirement.
Gracepack Advantages for Sauce Bottles
Our role covers product selection, cap matching, samples, decoration, quality checks and export packing for the chosen sauce bottles configuration.
What This Category Supports
Programs We Supply
- Sauce brands
- Food factories
- Importers
- Packaging distributors
Applications
- Condiments
- Ketchup
- Chili sauce
- BBQ sauce
- Dressing
Materials
- PET
- PP
- HDPE
- LDPE
- Glass from Gracepack glass factory
- RPET / PCR on request
Cap & Closure Options
- Flip-top cap
- Nozzle cap
- Silicone valve cap
- Tamper-evident cap
Custom Options
- Bottle shape
- Color matching
- Private label
- Cap matching
- Reference-sample development
How to Choose Sauce Bottles
1. Start with sauce viscosity and whether it contains particles
Use this criterion to narrow the sauce bottles range before requesting drawings, samples and a configuration-specific quotation.
2. Confirm cold-fill or hot-fill temperature before choosing PET, HDPE, PP or glass
Apply this choice to PET, PP, HDPE, LDPE, Glass from Gracepack glass factory, RPET / PCR on request options and the actual filling temperature, barrier, handling and appearance requirements.
3. Choose squeeze, controlled-pour, wide-mouth jar, plastic condiment bottle or foodservice container by usage
Use this criterion to narrow the sauce bottles range before requesting drawings, samples and a configuration-specific quotation.
4. Match flip-top, nozzle, valve, tamper-evident cap, liner or lid before sampling
Compare this point across Flip-top cap, Nozzle cap, Silicone valve cap, Tamper-evident cap using the intended contents and storage position.
5. Compare carton load, pallet plan and landed cost for US customers
Use finished sauce bottles dimensions and weight to set dividers, carton count, pallet plan and freight basis.
Product Information to Prepare Before Sampling
Filling temperature
State the actual filling and cooling conditions so unsuitable PET or PP or HDPE or LDPE or Glass from Gracepack glass factory or RPET / PCR on request routes can be excluded.
Viscosity and particle size
Share representative contents or a use video so flip-top cap and nozzle cap can be tested realistically.
Cap flow test
Share representative contents or a use video so flip-top cap and nozzle cap can be tested realistically.
Drop and leak test
Include drop and leak test in the sauce bottles brief so the sample and quotation refer to the same configuration.
Destination and landed-cost scenario
Include destination and landed-cost scenario in the sauce bottles brief so the sample and quotation refer to the same configuration.
OEM / ODM Options for Sauce Bottles
Gracepack's sales, engineering and production process turns product requirements into sample-ready packaging plans.
- Bottle or jar shape and label panel
- Small or miniature condiment bottle direction
- Cap color and dispensing flow
- Tamper-evident, liner or IHS direction
- Private label artwork and carton packing
- Reference-sample or custom mold development
Questions for a Better Quotation
What condiment or sauce will be filled?
The answer helps us quote one defined sauce bottles material, closure, decoration and packing combination.
Is the product squeezed, poured, spooned, dosed or refilled?
The answer helps us quote one defined sauce bottles material, closure, decoration and packing combination.
Is it thin, medium, thick or particle-containing?
The answer helps us quote one defined sauce bottles material, closure, decoration and packing combination.
What filling temperature is used?
The answer helps us quote one defined sauce bottles material, closure, decoration and packing combination.
What capacity target and market are required?
The requested nominal fill lets us shortlist sauce bottles SKUs and issue their actual dimensions.
Do you need bottle only, cap only or full packaging set?
This narrows the choice among flip-top cap, nozzle cap, silicone valve cap, tamper-evident cap and identifies any sample-fit requirement.
Gracepack Manufacturing Capabilities
Mold library
9 fully automatic production lines for stable bottle and cap output.
Injection molding
15 automatic injection molding machines for caps, preforms and plastic parts.
Blow molding
13 automatic blow molding machines for bottle production.
Labeling / printing
3 labeling machines and 5 printing machines for private label projects.
Standard bottle types
500+ owned mold resources to reduce unnecessary custom mold work.
Factory output
5,000+ standard bottle types available for fast reference-sample matching.
Sauce Bottles FAQ
Which materials are available for Sauce Bottles?
PET, PP, HDPE, LDPE, Glass from Gracepack glass factory, RPET / PCR on request are the current category routes. The final material is selected from the filling process, product contact, use conditions and destination requirements.
Which caps or closures fit Sauce Bottles?
Flip-top cap, Nozzle cap, Silicone valve cap, Tamper-evident cap are the main options. Neck finish, sealing surface and dispensing behavior must be confirmed on the selected bottle or jar.
Can Gracepack customize Sauce Bottles?
Yes. Available work includes bottle shape, color matching, private label, cap matching, reference-sample development. Feasibility and MOQ depend on the selected SKU and process.
How are Sauce Bottles capacities and dimensions provided?
After the target fill and format are known, we shortlist existing molds and provide the selected SKU drawing with nominal or brimful capacity, overall dimensions and neck finish.
What information is needed to quote Sauce Bottles?
Send the contents, fill process, target capacity, preferred material and closure, quantity, artwork needs, destination and any document request.
Related Product Categories
Squeeze BottlesCondiment Squeeze Bottles
Squeeze condiment bottles for controlled dispensing, inverted use, foodservice, retail sauce packaging and custom label projects.
Ketchup PackagingKetchup Bottles
Retail and foodservice ketchup bottles with plastic and glass packaging options for tomato sauce, catsup and private label brands.
Hot Sauce PackagingHot Sauce Bottles
Plastic and glass hot sauce packaging options for chili sauce, pepper sauce, BBQ sauce and custom hot sauce bottle programs.
BBQ Sauce PackagingBBQ Sauce Bottles
BBQ sauce bottle packaging for thick sauces, barbecue sauce brands, sauce manufacturers and wholesale condiment customers.
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